Edouard Labruyère, the seventh generation owner of one of the most beautiful wineries not only of Moulin-à-Vent and his vines in the preferred locations in the immediate vicinity of the eponymous windmill, deviates from the typical Beaujolais winemaking method to give preference to Burgundian wine and produces the red wine in the classic way. He is more interested in pressing powerful, structured and long-lasting wines. Brilliant ruby red, intensely fruity bouquet of ripe cherries and pomegranates; elegant and digestible on the palate, with a fresh core and the finest tannin. Wonderfully open and accessible.