About the wine

Sometimes it's a coincidence, sometimes great things come out of knowledge and planning, and sometimes the two come together, as is the case here. Caiarossa was founded in 1998, which replants around 40 ha of vineyards, biodynamic from the very first minute (certified in 2005), a basis on which great things should be created. The real spark, however, came in 2004, when Eric Albada Jelgersma (Château Giscours, Château du Tertre) purchased the winery and, with his immeasurable knowledge and individual signature, initiated his ascent to the top of Tuscany. Caiarosse are fascinating wines that combine the erotic elegance of the Tuscans with the cool French nobility of the Bordelais in an incomparable way, which simply delight the soul and mind.