CHF94.95
CHF569.70 for 6 bottles
CHF12.66/10cl
- 12.07.2024
- Free delivery for orders over CHF 99.–
- 3% quantity discount for orders over 24 bottles
Gift box available!
About the wine
With experience and intuition, the winemaker from the Italian winery Azienda Vinicola Palladino masters this red wine in the blooming and sunny landscape of Piedmont. Flaschenpöstler tip: Combine this Nebbiolo with prosciutto or truffle risotto.
Tasting note
A complex wine with great firmness, with notes of red fruits, licorice, pepper and truffle on the nose. On the palate, it shows strong tannins, which result in a persistent, mineral finish. The Palladino winery has decided to produce Barolo Riserva San Bernardo only in the best vintages.
Culinary recommendation
Wonderful accompaniment to all kinds of stews — whether lamb gigot, beef shoulder, roast pork or ossobuco. Wonderful with beef — from steaks to stroganoff to tartare or slow-cooked roasts from the oven.
Vinification
Handpicked of the Nebbiolo grapes. Slow fermentation (30 days) in steel tanks at a controlled temperature of 30°/32°C. After spending the winter in concrete tanks, the Barolo will mature in large French oak barrels for three years at the end of June. The maturation process is then continued in the bottle for a further two years.
More information
Allergy information: Contains sulfites
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