Notaria by Alfredo Arribas is a very special wine. The white Grenache grapes come from a vineyard that is over 80 years old. After careful hand harvesting, the grapes are spontaneously fermented in tonneau and then aged in barrels for ten months, without sulfur on the whole yeast. This ageing process gives the wine a wonderful scent of beeswax and honey on the nose. The minerality of the vineyard shows on the palate. The wine is incredibly long and fresh. This wine is a wonderful accompaniment to seafood.