In addition to single-vineyard wines, Luigi Scavino also presses a excellent Barolo, who he comes from the two municipalities Serralunga d'Alba and Castiglione Falletto assembled. 4.5 Hectares are available to him for this purpose. The south-western areas are characterized by lime and clay. The average age The vines are 40 years old. The berries are grown at 30 degrees Fermented in Celsius for 20 days, the young wine becomes then aged for two years in large wooden barrels. Luigi Scavino describes the wine as follows: “A flawless balance: aromatic, rich in finesse, full-bodied and with potential.” We have noted: Spicy (cinnamon), fruity notes (fully ripe strawberries). Looks full, soft and precisely defined. Good tannin structure with maturation potential. A classic Barolo.