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Bottle of Aria di Caiarossa IGT from Caiarossa

Aria di Caiarossa IGT 2020 - Caiarossa

CHF32.95
CHF197.70 for 6 bottles
CHF4.39/10cl
  • 27.06.2024
  • Free delivery for orders over CHF 99.–
  • 3% quantity discount for orders over 24 bottles
75 cl
150 cl
Gift box available!

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Item no. 1189587

Aria di Caiarossa IGT 2020 - Caiarossa

About the wine

Sometimes it's a coincidence, sometimes great things come out of knowledge and planning, and sometimes the two come together, just like here. Caiarossa was founded in 1998, which replanted around 40 ha of vineyards, biodynamic from the very first minute (certified in 2005), a basis on which large things should be created. However, the real initial spark was in 2004, when Eric Albada Jelgersma (Château Giscours, Château du Tertre) acquired the winery and initiated the ascent to the top of Tuscany with his immense knowledge and individual signature. Caiarosse are fascinating wines that combine in an incomparable way the erotic elegance of Tuscans with the cool French nobility of the Bordeaux people, which appeal to soul and mind, simply delight.

CaiarossaRed wine | 75cl14.5Syrah, Merlot, Cabernet Franc, Cabernet Sauvignon
Bio
Tasting note
Jackie O. Silk eroticism, wonderful ripe, dark and razor-fine elegance, silky plum, cherry, dates, mysterious, inviting depth, a real pull and you don't go wrong by following. On the palate again, silky and crackling seduction, stylish charms, immensely rich, deep but not heavy fruit, everything in a soft, slender flow, has class and style, that fresh ethereal and dark depth or height, dive or fly, float, great elegance long accompanied by dark ripe fruit and stimulating freshness. That is crackling eroticism and cool elegance. Fantastically aged. Wonderful to drink from now on!
Culinary recommendation
Flaschenpöstler-Tipp: Aria di Caiarossa IGT passt bestens zu Pizza mit Pilzen, Gruyère Burger und Ribeye Steak.
Vinification
Very selective reading and sorting by hand. Fermentation with vineyard yeasts in cement tanks, aging in cement tanks and wooden vats, aging in mainly used small and large oak barrels for 14 months, and a further 6 months in cement tanks.
More information
Allergy information: Contains sulfites

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