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Bottle of Riesling Hassel brut nature Grosse Lage from Barth

Riesling Hassel brut nature Grosse Lage 2016 - Barth

CHF79.95
CHF479.70 for 6 bottles
CHF10.66/10cl
  • 27.06.2024
  • Free delivery for orders over CHF 99.–
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Item no. 1165668

Riesling Hassel brut nature Grosse Lage 2016 - Barth

About the wine

Elegance and an unmistakable character characterize the wines from the certified organic Barth winery in Hattenheim. As a certified VDP winery, the family business from the Rheingau produces outstanding wines. The name Barth is also known for its excellent sparkling wines, which are produced using the traditional bottle fermentation method. The young winemaker couple Mark & Christine Barth bring a breath of fresh air through their experience abroad. Since it was founded in 1948, the winegrowing family, which runs the winery in the 3rd and 4th generations, has expanded the premises several times and improved the potential of the vineyards. Production has also been constantly modernized, which has resulted in enormous quality improvements in recent years. Organic farming with lots of manual work — in the vineyard, Barth works with high standards.

BarthChampagne & Sparkling wine | 75cl12.56°-8°CDer eigene Charakter dieses Weins ist dem Riesling zu verdanken. Hervorstechende Noten aus Petrol und Apfel verleihen ihm seine fruchtigen Strukturen.
Bio
Tasting note
This sparkling wine manages to surpass the top quality of the base wine even more: characterful, round, full of aromas of creamy, juicy fruits such as peach and yellow apple, gently backed by a fine brioche note — all enhanced and enhanced by the finest perlage — every bubble rising in the glass is a concentrated taste explosion of the fine-bred and elegant Riesling Hattenheim Hassel.
Culinary recommendation
Flaschenpöstler-Tipp: Riesling Hassel brut nature Grosse Lage passt bestens zu asiatischem Essen, Pilzen und indischer Küche. Unsere Empfehlung: Die ideale Trinktemperatur für den Schaumwein liegt bei leicht gekühlten 6°-8°C. Der Wein sollte in diesem Zeitraum genossen werden: Jetzt bis 2023.
Vinification
The fine Riesling grapes were exclusively picked selectively by hand and vinified after the most gentle pressing. Traditional bottle fermentation, three years of yeast aging.
More information
Allergy information: Contains sulfites

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