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Bottle of Pinot Noir Clos de Pachje Wallis AOC from Lux Vina - Domaines ChevaliersRobert Parker93/100

Pinot Noir Clos de Pachje Wallis AOC 2020 - Lux Vina - Domaines Chevaliers

CHF90.95
CHF545.70 for 6 bottles
CHF12.13/10cl
  • Ordered by 5 pm, delivered tomorrow
  • Free delivery for orders over CHF 99.–
  • 3% quantity discount for orders over 24 bottles
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Item no. 1169211

Pinot Noir Clos de Pachje Wallis AOC 2020 - Lux Vina - Domaines Chevaliers

About the wine

Lux Vina stands for the best wines from the Domaines Chevaliers winery. Patrick Z'Brun and his winemaker Christian Gfeller have selected the most outstanding vineyards for this purpose. In some cases, old, hard-to-reach terraces were revitalized and dry stone walls were restored. The oldest vines for Lux Vina are well over 50 years old and produce small yields but extremely complex grapes. Lux Vina is intended to provide an adequate stage for the incredible quality potential of these vineyards, which lie on calcareous and stony soils between Salgesch and Chamoson. Seven wines impressively demonstrate how the fascinating light of the Alps allows wines of very specific origins to grow. The Vins des Chevaliers brand, which has been established for many decades, will of course be retained and continues to stand for reliable quality. Rooted, high-quality, future-oriented — that is Lux Vina from Domaines Chevaliers.

Lux Vina - Domaines ChevaliersRed wine | 75cl13.514°-16°CDer fruchtige Pinot Noir verleiht diesem Wein seinen besonderen Charakter. Die verspielten Noten aus Pilzen und Himbeere sorgen für den fruchtigen Geschmack.
Robert Parker: 93/100
Tasting note
Medium ruby red. Not lightweight, it stands confidently and stably in the glass, showing ripe aromas of cherry and tobacco. A wonderfully silky tannin structure and seductive vanilla tones from the barrique. Behind the elegant finish of Pinot Noir Clos de Pachjt, you can assume that the soil is limestone. A ruler with a grand appearance, flowing robes and a strong personality.
Culinary recommendation
Flaschenpöstler-Tipp: Pinot Noir Clos de Pachje Wallis AOC passt perfekt zu Lachs, Käse und rotem Fleisch. Unsere Empfehlung: Geniessen Sie diesen Rotwein bei leicht gekühlten 14°-16°C. Der Wein sollte in diesem Zeitraum genossen werden: Jetzt bis 2023.
Vinification
Old Pinot Noir vines on limestone soil. Aged for 16 months in new French and Swiss oak barrels. No fining, just very light filtration.
More information
Allergy information: Contains sulfites

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