Ruby red. Aromas of cherries, black berries, flint framed by some tobacco. The palate is full and full-bodied with elegant tannins. Grown on the steep Barlande slope at over 300 meters directly above the Mediterranean Sea. The location is well protected and benefits from the evening sun. Harvested with the help of special, very sure-footed, regionally native mules. Aged for 18 months in barrels, in the rectorium of Banyuls sur mer > 2035