Dark ruby red — ripe, fruity nose with aromas of red and dark berries as well as distinct notes of various spices. The vinification of grape varieties from the hot south of Europe with Cabernet Sauvignon also results in an exciting combination of notes of ripe berries, black cherries, plums and complex spicy, floral and herbal tones on the palate. The tannins are ripe and well balanced and the aftertaste is long and pleasant.